Comments on: Fresh Homemade Salsa https://www.cookingclassy.com/fresh-homemade-salsa/ with a sprinkle of fancy Sat, 24 Jun 2023 20:48:54 +0000 hourly 1 By: Sandra https://www.cookingclassy.com/fresh-homemade-salsa/comment-page-46/#comment-723018 Sat, 24 Jun 2023 20:48:54 +0000 https://www.cookingclassy.com/fresh-homemade-salsa/#comment-723018 Going to try and make

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By: Jaclyn https://www.cookingclassy.com/fresh-homemade-salsa/comment-page-46/#comment-723008 Sat, 24 Jun 2023 15:18:47 +0000 https://www.cookingclassy.com/fresh-homemade-salsa/#comment-723008 In reply to Teresa.

Unfortunately no. This type of salsa isn’t to be cooked, it should be served raw.

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By: Teresa https://www.cookingclassy.com/fresh-homemade-salsa/comment-page-46/#comment-723007 Sat, 24 Jun 2023 15:04:51 +0000 https://www.cookingclassy.com/fresh-homemade-salsa/#comment-723007 Can you make this on the stove top?

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By: Jacqueline Gibney https://www.cookingclassy.com/fresh-homemade-salsa/comment-page-46/#comment-722847 Mon, 19 Jun 2023 19:53:30 +0000 https://www.cookingclassy.com/fresh-homemade-salsa/#comment-722847

Love this recipe. I use fresh and canned tomatoes but make sure that the canned tomatoes are just tomatoes. No added stuff like acidic or citric acid or EDTA just plan diced tomatoes. I keep the sauce from the can since it’s just tomato and the natural juices. I use one tsp of dehydrated cilantro instead of fresh because it’s easier to get the perfect consistency of cilantro. I also use coconut palm sugar in place of sugar. I use a bit more depending on taste, how big the tomatoes are etc same with all the other spices. I taste test and sometimes have to add more. Absolutely delicious and even better when you mix it with Guacamole. Yum. My favorite treat yet it’s all healthy. I only have Gucamole that has regular ingredients and actual avocado not the fake stuff. I have it with Kirkland que pasa chips which have very few ingredients and but weird stuff added to them. Delicious

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By: Lisa https://www.cookingclassy.com/fresh-homemade-salsa/comment-page-45/#comment-722817 Sun, 18 Jun 2023 23:59:13 +0000 https://www.cookingclassy.com/fresh-homemade-salsa/#comment-722817

Delicious! changed the recipe just a bit by using only fresh tomatoes and white onion.

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By: Mark https://www.cookingclassy.com/fresh-homemade-salsa/comment-page-45/#comment-722610 Sun, 11 Jun 2023 23:49:43 +0000 https://www.cookingclassy.com/fresh-homemade-salsa/#comment-722610

Very easy, tasty and fresh salsa.

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By: Jaclyn https://www.cookingclassy.com/fresh-homemade-salsa/comment-page-45/#comment-722492 Thu, 08 Jun 2023 19:14:26 +0000 https://www.cookingclassy.com/fresh-homemade-salsa/#comment-722492 In reply to Ted Ryan.

Yes all ingredients can be chopped up by hand. Just drain off tomato juices from can into the bowl before chopping those up.
Thanks for your service Ted!

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By: Ted Ryan https://www.cookingclassy.com/fresh-homemade-salsa/comment-page-45/#comment-722490 Thu, 08 Jun 2023 18:10:39 +0000 https://www.cookingclassy.com/fresh-homemade-salsa/#comment-722490 I’m an 83 year old handicapped veteran without a Blender or Food Processor. Can I just chop the ingredients by hand?
I’m anxious to try this recipe!

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By: Black Panther https://www.cookingclassy.com/fresh-homemade-salsa/comment-page-45/#comment-722462 Wed, 07 Jun 2023 19:52:32 +0000 https://www.cookingclassy.com/fresh-homemade-salsa/#comment-722462

Fantastic recipe. For the diced tomatoes I used a can of Rotel Hot (with Habanero peppers). It jacked the spice level up to excellent for me. I highly recommend it. I like eating mine with Fritos. Thanks for the recipe!

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By: Jaclyn https://www.cookingclassy.com/fresh-homemade-salsa/comment-page-45/#comment-722342 Sat, 03 Jun 2023 22:49:15 +0000 https://www.cookingclassy.com/fresh-homemade-salsa/#comment-722342 In reply to Randy.

The canned tomatoes can be replaced with more fresh if preferred. I would recommend using juicy tomatoes.

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