Vegetable Stir Fry - A beautiful, colorful rainbow of fresh vegetables are sautéed together in a hot skillet or wok and seasoned with a abundantly flavorful sweet and savory stir fry sauce. It's nutritious and completely delicious!

Rainbow Vegetable Stir Fry Recipe

Our favorite takeout-style easy vegetable stir fry! Made with a lovely blend of colors and boasting with plenty of fresh flavor.

It makes a delicious vegetarian main dish (with a vegan option) that you can serve with brown rice or white rice, or it can double as a side to a healthy protein such as salmon, shrimp or chicken.

In it you'll find a tasty variety of vegetables and the stir fry sauce will leave you craving more!

It's easy to substitute here using other vegetables you may have on hand (see ideas below).

So clean out the fridge with all those veggies and make this delicious stir fry!

Easy Teriyaki Shrimp with Homemade Sauce

Weekdays are all about those quick meals and this teriyaki shrimp stir fry style dish fits into that perfectly.

You can have it ready in 25 minutes and it’s always satisfies those take out cravings.

It’s very similar to the traditional quick teriyaki chicken (which we all love) with the same type of sauce but a different protein to switch things up.

Serve it with white rice, brown rice, veggie fried rice, or sautéed vegetables (green beans, asparagus, broccoli, bell peppers, etc.) to compete the meal.

Loaded Salmon Rice Bowl

These salmon rice bowls are loaded with the works! It's an abundance of fresh ingredients all piled together in one bowl for maximum flavor.

You get a harmonious blend of various textures, an exciting combination of flavors that all highlight each other perfectly, and there's a visually pleasing variety of vibrant color.

It's made up of nutritious ingredients and it's such a filling dish. I'm a white rice fan lately but you can easily swap white jasmine rice for brown rice (regular, short grain, or jasmine brown rice) or quinoa.

I've also listed other various substitutes to use in this dish based on what you have on hand (see ideas below).

This is one to add to the dinner rotation, it's incredibly delicious!

What is Beef Bulgogi?

Bulgogi, which translates to "fire meat," is a popular Korean barbecue dish made with beef such as top sirlioin, ribeye, or tenderloin. The beef is thinly sliced into bite size pieces then it's marinated in a simple, savory and sweet bulgogi sauce. After that it is either cooked on a charcoal or gas grill, pan seared on a griddle or stir fried in a skillet until the exterior is just browned and caramelized.

Bulgogi is pronounced in English buul-GOH-ghee when pronounced in Korean however there's more of a "p" sound in place of the "b."

It's an incredibly easy dish to make that really wows in flavor and it's something people of all ages can agree on, making it perfect for a fast weeknight family meal or for entertaining friends on the weekend!

Easy Shrimp Stir Fry

Stir fry is one of the best answers when you've got a lot of vegetables in the fridge to use up and don't quite know what to do with all of them before they're about to spoil.

This version of stir fry uses shrimp because not only are they delicious but they cook so quickly too. Shrimp can cook in 3 minutes or less, plus the veggies cook in 5!

Have family or friends help with the prep (chopping the vegetables and peeling the shrimp) and you'll have dinner ready in no time!

Crock Pot Chicken Thighs

Chicken gets a boost of flavor and a tasty balance of salty, sweet, tangy and spicy with the ingredients used here.

On busy weekdays you'll really appreciate this recipe for its simplicity and hands off cooking.

And since the chicken thighs are cooked in the crock pot they have plenty of time to marinate and soak up the flavors of this simple sauce.

To keep simplicity going pair them with cooked white rice or brown rice and steamed broccoli, green beans or asparagus. It will make a comforting home cooked meal without much hassle.

Homemade Shrimp Fried Rice

This easy shrimp fried rice recipe is a classic stir-fry favorite! It's completely delicious and easily worthy of being included in your dinner rotation on repeat.

I've made this version to be generous with the vegetables including carrots, onions, peas, bell pepper and cilantro. And you'll also find a fair amount of shrimp to make it more of a meal in one.

The important thing to note here (as with just about any fried rice recipe) is that you'll want to use leftover rice from the day before so it will soak up the moisture and doesn't end up soggy. In other words plan ahead if you don't usually have some on hand.

The chopping will take a bit of time but from there it's a total breeze and it cooks quickly. And when it's done to make it spicy finish your serving with Sriracha to your hearts content.

Chinese Pepper Steak

Quick stir-fries - like this beefy, extra saucy Pepper Steak are a weeknight dinner staple. A great option for dinner success when not much time is available after a long day but you're still craving a flavorful homemade dish.

Here the process is simple. We blend a few ingredients to create a savory sauce, quick sear the steak and then the veggies, toss everything in that sauce and you've got dinner in a flash.

As with any recipe, the first time may be a little slower, but once you get this process down it's a breeze.

This is a delicious, ultra-satisfying dish everyone will be excited about! And you didn't have to spend hours in the kitchen preparing it.

Serve it with brown rice or white rice to finish it off. And for a simple time saving tip - cook a big batch of rice over the weekend and keep it stashed in the freezer in portions to save the hassle when you need it on busy days.

WATCH THE PEPPER STEAK VIDEO

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Satisfying Sesame Noodles and Variations

That saucy noodle craving is real and this recipe (with it's delicious Asian flavors) is the perfect way to satisfy it!

This versatile recipe can be served as is or you could also include a protein such as chicken or shrimp.

Another great option is to sneak in sautéed vegetables such as broccoli, matchstick carrots, cabbage, bell pepper or pea pods.

You could also swap out the pasta or noodles for a healthier option. There are lots of choices out there now, with things like brown rice noodles, whole wheat noodles or pasta, lentil or chick pea based noodles, or others including things like spinach.

The key is to stick with this incredible sauce and you will want this dish on repeat!

Easy Fried Shrimp

A basic recipe that is most definitely one of the ultimate ways to make shrimp! You'll absolutely love it and it may likely make it's way to your list of favorites!

This fried shrimp makes for the ultimate appetizer, impressive party food, or crave-able main dish.

It's easy to make and really less intimidating than you may think.

You just go with a basic process of breading - coat with flour, dip in egg then cover in bread crumbs. Then from there shrimp are ready to deep-fry.

And to finish you can just serve with vibrant fresh lemon wedges for spritzing or your favorite shrimp sauce for dipping. Yum!